How To Defrost Sausages Fast?

Paul Kitchen







voila - that's YOU

I think I have it you have never shown complete -!

and is they already soooo long in use - the it a bit "old "looks like - or
`?

Paul loves them (I too)

and you can not even imagine what delights you prepare so that everything can -!

Paulie is a true gourmet chef ;-)

Mhm-DELICIOUS


sincerely
Elisabeth